Kamado Chef | Premium Ceramic Kamado Grills, Designed with Chefs

Why Kamado Chef

A grill is a tool. A Kamado Chef is a ritual.

For over a decade Kamado Chef has built ceramic kamado grills with one obsession: heat you can trust. Thick, hand-glazed ceramic. Precise airflow. A shape refined with chefs who cook on fire every day. The result is a grill that holds temperature for hours and turns cooking into something you look forward to.

Hand-built ceramic

A thick, heat-retaining ceramic body, glazed and finished by hand. Stable from a low 80°C smoke to a 400°C sear.

Designed with chefs

Every curve, vent and shelf was refined with professional cooks. Form that exists to serve the fire, not decorate it.

One grill, every technique

Smoke, grill, sear, bake, roast and fire real pizza. One ceramic core does the work of a whole outdoor kitchen.

Made for the table

Fire brings people together

A Kamado Chef is the centre of the evening. Slow-cooked food, warm light, good company. It is as much a piece of the terrace as it is a grill, the reason people gather and stay.

Holds heat for hoursFeeds 4 to 14Built to last

Designed with chefs

Built with grill masters

Every Kamado Chef is refined on real fire with professional grill masters like Peter Zeitler, German BBQ champion. Their craft shapes every curve, vent and shelf.

Peter Zeitler, German BBQ Grill Master

The craft

Built around the fire

Thick, hand-glazed ceramic walls absorb the heat of the coals and radiate it back, slow and even, for hours. It is why a Kamado Chef holds a steady temperature where a thin metal grill cannot. The craft is in the material.

3 cm ceramic wallsHolds heat for hoursCharcoal fuelledStable 80-400°C

One fire, every flavour

Sear it. Smoke it. Master it.

The ceramic wraps food in even, radiant heat instead of burning it from below. That is how you get a crust gas can never give you, and smoke that tastes like the real thing.

Up to 400°CReal wood smokeEven radiant heat

Life on fire

Made for real moments

From a slow Sunday brisket to a garden full of friends, this is where a Kamado Chef belongs.

Friends gathered around a Kamado Chef at golden hour

The range

Five grills, two sizes

The 19" suits most terraces; the 22" is built for bigger gatherings. Matte and gloss finishes, in black and signature red. Every model shares the same ceramic core.